One of the questions I hear the most when people find out that I have food allergies is – so what can you eat?? This recipe makes me think of how I can still eat delicious meals, that keep me healthy, and fill me up! My Top 8 Free Stuffed Peppers are free of ALL…Continue Reading “Top 8 Free Stuffed Peppers”
I am very fortunate to have grown up with a wonderful Russian grandmother that always cooked delicious Russian food for us, and am even more fortunate that my mother has continued this tradition. My family moved to the street where my mother grew up when I was 5 years old, and I got to live…Continue Reading “Allergy-Friendly Lapsha (Russian Noodle Soup)”
While I love baking the classic chocolate chip cookie, I enjoy changing things up a bit and adding in different ingredients. This recipe for oatmeal chocolate chip cranberry cookies is nut-free, dairy-free, and also has an egg-free option. I have included what I believe to be the most successful egg substitute in the recipe, which…Continue Reading “Oatmeal Chocolate Chip Cranberry Cookies”
For this recipe, I must give credit to my husband, who creates and makes these turkey melts perfectly. This meal is inspired by a recipe I came across in a food magazine that I was not able to replicate exactly. Although the recipe had multiple allergens, I loved the fact that they used a waffle…Continue Reading “Dairy-free Waffle Iron Turkey Melt”
One of my favorite, easiest recipes to make when I first got married was this Top 8 Free Salsa Verde Tacos recipe. This recipe is great all around, it’s simple, healthy, and free of all top 8 allergens – which is not so easy to come across. While I have allergies to nuts and cannot…Continue Reading “Top 8 Free Salsa Verde Tacos”
My Pinterest is made up of thousands of pins, and while about half are recipes, not all are allergy-friendly recipes. I often come to realize that the allergy-friendly recipes I find on Pinterest are very complicated, or use ingredients that I can’t find at the Target across the street, let alone my own pantry and…Continue Reading “Nut-Free Pesto Pasta with Tomatoes”
When people find out that I have severe food allergies, and that I cannot have dairy and nuts, the question that often follows is, “So what do you eat??” They are starting to realize all of the food I cannot have. No butter, no ice cream, no peanut butter, no Reese’s cups. My response back…Continue Reading “Dairy-free, Nut-free, and Egg-free Chocolate Banana Bread”
This delicious, allergy-friendly recipe was inspired by a combination of my dad’s fried rice recipe, and another recipe I found online. My dad makes a delicious fried rice with vegetables, eggs, and rice – but the other week I was scrolling on Pinterest and saw that someone had added bacon into their fried rice recipe….Continue Reading “Allergy-Friendly Bacon Fried Rice”
Living in Los Angeles, we do not get much of a shot at cold weather or a winter season, so I jump at the times the weather dips below 75 degrees to turn on the stove and cook. Now that we’ve had a couple of cooler weeks, I cooked up a big pot of this…Continue Reading “Simple Allergy-Friendly Chili”
I have to be honest and say that the cranberry sauce has never been my favorite part of the Thanksgiving dinner. My family has always served the canned cranberries, and some members absolutely love it. Knowing that my husband loves his cranberry sauce for Thanksgiving, I thought I would try to make my own sauce…Continue Reading “Simple, Allergy-Friendly Cranberry Sauce”
